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Scrambled Eggs

Scrambled Eggs is perfect for a quick, yummy and healthy breakfast.

 

Scrambled Eggs

Cuisine British
Prep Time 10 minutes
Total Time 10 minutes
Servings 2

Ingredients

3 Tbs Olive Oil

4 Eggs

1/4 tsp Salt

2 Tbs Milk

Freshly Ground Black Pepper to taste

Instructions

1. Heat oil in small pan until bubbling

2. Mix rest of the ingredients with a fork in bowl

3. Turn down heat to warm.

4. Beat until just mixed.

5. Pour into pan turning down the heat as you do

6. Shake pan and stir for about 30 seconds

7. Let set, stirring once

8. Serve on hot buttered toast

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