Blog

Christmas Roast Turkey<span class="rating-result after_title mr-filter rating-result-1199" itemscope itemtype="http://schema.org/AggregateRating"> <span class="mr-star-rating"> <i class="fa fa-star mr-star-full"></i> <i class="fa fa-star mr-star-full"></i> <i class="fa fa-star mr-star-full"></i> <i class="fa fa-star mr-star-full"></i> <i class="fa fa-star mr-star-full"></i> </span><span class="star-result"> <span itemprop="ratingValue">5</span>/<span itemprop="bestRating">5</span></span> <span class="count"> (<span itemprop="ratingCount">5</span>) </span> <span itemprop="itemReviewed" itemscope itemtype="http://schema.org/Thing"><meta itemprop="name" content="Christmas Roast Turkey" /></span></span>

Christmas Roast Turkey

How to cook Christmas Roast Turkey? Just follow this recipe to make perfect roast Turkey.  This time We have been cooking the stuffings or dressings separately, not in the turkey.

 

Christmas Roast Turkey-free
Print

Christmas Roast Turkey

Cuisine American
Prep Time 30 minutes
Total Time 3 hours

Ingredients

1 Turkey, usually between 20 and 30 lbs

Instructions

1. Preheat oven to 450°F.

2. Place the turkey breast up on a rack above a large roasting pan.

3. Reduce to 350°F. when you put the turkey in the oven.

4. Baste with pan drippings frequently.

5. Cook about 8 to 10 minutes per pound or until the internal temperature is between 160°F.170°F.

  1. Dressings or Stuffing 

Please rate this

Leave a Reply

Close Menu
Follow me
%d bloggers like this: